The opening page is pleasant to the eye, with an easy-to-read index, and makes way for the generous content within.

Each recipe has a "special ingredient" that will enhance the ordinary and give old standbys a welcome makeover.

Sherri's cookbook covers any and every food you might want to prepare, and the page setups are easy to follow and to dip into these culinary treasures.

Since breakfast is my favorite meal, I was in heaven trying to choose between Basic Crepes and Dutch Apple Pancakes. There's even a Beginner's French Toast for the timid "toaster" who can then graduate to Elegant French Toast, before going on to other delectable treats.

Sherri also adds her own mini-introduction to each recipe, so it's like having a friend giving you a special recipe and wishing you success. 'The Secret Ingredient' is a cookbook for the novice or experienced cook, as well as those of us in-between who want a complete resource for any cooking adventure."